Differences
This shows you the differences between two versions of the page.
| Previous revision | |||
| — | wiki:prawn_filling [Unknown date] (current) – external edit (Unknown date) 127.0.0.1 | ||
|---|---|---|---|
| Line 1: | Line 1: | ||
| + | ====== Prawn Filling ====== | ||
| + | ===== Ingredients ===== | ||
| + | * 1 cup Thick white sauce, prepared previously | ||
| + | * ½ teas Curry powder | ||
| + | * 250g Shelled prawns, chopped | ||
| + | * Taste Pepper | ||
| + | * Taste Parsley | ||
| + | ===== Procedure ===== | ||
| + | Make white sauce and add curry powder blended with a little water. Add chopped prawns and season with pepper. | ||
| + | |||
| + | {{tag> | ||